• slide01.jpg
  • slide02.jpg
  • slide03.jpg
  • slide04.jpg
  • slide05.jpg
  • slide06.jpg
  • slide07.jpg
  • slide08.jpg
  • slide09.jpg
  • slide10.jpg
  • slide11.jpg
  • slide12.jpg
  • slide13.jpg

Opening Hours

9.30 am - 4.30 pm

Mon-Sat

Due to staff shortages we are closed on Sundays until further notice.

Recipe Search

logo

2014 Rural Co Supplier Awards
Annie's Country Quilt Store Ltd
Runner Up:  Emerging Business Award 2014

specials

100 new zealand seal 150x150 1

Recipes

Cheese Scones

  • 3 c flour
  • 3 tsp baking powder
  • Freshly ground black pepper
  • 1 tsp salt
  • 75g butter
  • 2 cups grated cheddar and a little extra for sprinkling
  • 1 ½ - 2 c milk

Preheat the oven to 180C.  Combine flour, baking powder and pepper then rub in the butter.  Stir in the cheese.  Slowly add the milk to form a dough.  Turn the dough onto a floured board and cut it into 6-8 large scones.   Put on a baking tray and spinkle with a little extra cheese.  Bake for about 20 mins or until golden.