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Opening Hours

9.30 am - 4.30 pm
7 Days

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2014 Rural Co Supplier Awards
Annie's Country Quilt Store Ltd
Runner Up:  Emerging Business Award 2014

specials

100 new zealand seal 150x150 1

Recipes

Spicy Fried Chicken

  • 3 skinless chicken breasts
  • 2/3 cup buttermilk
  • ¾ cup plain flour
  • 1 tsp baking powder
  • Q tsp salt flakes
  • ½ tsp cayenne pepper
  • ½ tsp smoked paprika
  • ¼ tsp ground coriander
  • ¼ tsp garlic powder
  • A pinch of allspice
  • ½ tsp ground oregano
  • Freshly ground black pepper
  • 3-4 tbsp oil for frying

Cut each chicken breast into 5-6 strips and place in a glass or ceramic bowl with the buttermilk. Cover and chill for at least two hours.

Remove the chicken from the buttermilk and pat off any excess with a paper towel. Place the flour and spices in a bowl. Toss the chicken in the spices to coat. Set aside the strips for 10 minutes while you heat the oil. Cook in batches and drain on a paper towel. Serve with potato wedges, coleslaw or salad...or just as a snack.